Source: Sally's Baking Addiction
Our Rating: 5/5
Not sure what to do with your leftover Halloween candy? This recipe features Reese's Pieces but I bet you could use any candy with peanut butter in it with this delight !
This recipe comes together using just one bowl and smells just divine as it does. I actually found this recipe when looking for things to use up extra egg yolks after making some swiss meringue buttercream and I'm so glad I did.
The Reese's Pieces really make this perfect for Halloween or fall. I love the warm color tones. I added a few Halloween sprinkles too to make them extra festive for this past weekend.
This baked up beautifully. The blondies aren't too sweet and they are so pillow soft. Absolutely delicious!
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